Luncheon menu

Individual guest menu selection

with a choice of one entree

from the following:

Chicken Tostada

Shredded Beef Taco

Cheese Enchilada

Chile Relleno

Pork Tamale

Served with:

Spanish Rice and Beans

Coffee and Iced Tea

Chips and Salsa

$20 per person

(this menu can take longer to serve since we will be taking the guests' order after they arrive...Personalized menus will be printed.)

Taco Platter Buffet

Includes:

Chips & Salsa, Chicken, Shredded Beef, Carnitas, Lettuce, Cheese, Pico de Gallo, Taco Shells and Soft Tortillas, Rice and Beans, Coffee & Iced Tea (or Fruit Punch)

$24 per person

40 to 100 Persons

Minimum charge of 40 persons for the banquet room. Buffet minimum is 50 persons. All prices include private banquet room, tax, and gratuity. Prices subject to change without notice. $500 non-refundable deposit required to hold room. Daytime banquet room hours 11 a.m. until 4 p.m. Evening banquet room hours 6 p.m. until 12 a.m. Minimum 75 persons required for custom hours. Balance due at start of event. Cash or credit cards only. Final count due evening prior. This is the minimum you will be charged. Until confirmed, prices are subject to change.

Banquet room

(San Pedro location only)

"A fabulous choice" -Los Angeles Times

Steak Moreno or Ranchera

Top sirloin steak strips simmered in our mushroom/bell pepper sauce or tomato/onion/Anaheim chile sauce

$25 per person

Chicken Vera Cruz

Boneless breast of chicken in a light breading...topped with mild Anaheim pepper, jack cheese & Spanish Ranchera sauce

$25 per person

Carnitas

Tender shredded pork, simmered with Mexican spices and citrus...garnished with guacamole & pico de gallo

$23 per person

Mexican Plate

A taco and an enchilada (specify one filling for entire party, per item... i.e. chicken, ground beef, shredded beef, carnitas, cheese)

$24 per person

Steak or Chicken Fajitas

Choice of marinated chicken breast or skirt steak strips, sauteed with onion, bell pepper and tomato...served with guacamole, sour cream, pico de gallo and tortillas

$26 per person

served banquet dinners

All served dinners include:

Chips and Salsa

Spanish Rice and Refried Beans

Dinner Salad

Coffee & Iced Tea (or Fruit Punch)